Event Catering Menu
Half Tray serves 8-12, Full Tray serves 15-20
Cold Salads and Sides
- Green Salad – $55 Half | $70 Full
- Fruit Salad – $55 Half | $70 Full
- Potato Salad – $55 Half | $70 Full
- Tortellini Salad – $60 Half | $80 Full
Platters
- Cheese w/ Crostini – $85 Full
- Caprese Salad – $60 Half
- Raw Veggies – $35 Full
- Cold Cut Platter – $90 Full
- Antipasto – $110 Full
Pasta
- Pasta Marinara – $60 Half | $85 Full
- Penne Vodka – $60 Half | $85 Full
- Tortellini – $70 Half | $105 Full
- Lasagna – $70 Half | $105 Full
Vegetarian
- Eggplant Parmesan – $65 Half | $95 Full
- Stuffed Mushrooms – $65 Half | $95 Full
- Stuffed Peppers – $70 Half | $105 Full
- Vegetable Lasagna – $70 Half | $105 Full
Chicken
- Parmigan – $65 Half | $100 Full
- Francese – $65 Half | $100 Full
- Country Style – $70 Half | $110 Full
- Chicken Tenders – $50 Half | $80 Full
Meats
- Roast Beef – $70 Half | $110 Full
- Roast Pork – $70 Half | $110 Full
- Brisket – $75 Half | $120 Full
- Lamb – $75 Half | $120 Full
Sandwiches
Half sandwiches on brioche or Italian bread.
- Assorted Sandwiches – $100 per dozen
- Assorted Paninis – $110 per dozen
- Assorted Dipped – $130 per dozen
Specialty Sandwiches
- Vegetarian– $70 3 ft. | $85 4 ft.
- Italian – $70 3 ft. | $85 4 ft.
- Turkey Arugula – $75 3 ft. | $90 4 ft.
- Chicken Tomato – $80 3 ft. | $95 4 ft.
Dessert
- Ice Cream – $3 per child serving | $4 per adult serving
- 1/4 Sheet Cake – $50 (6 adult servings or 12 child servings)
- 1/2 Sheet Cake – $80 (12 adult servings or 24 child servings)
- Dairy Free Sorbet – $3 per child serving | $4 per adult servings
- Cupcakes – $42 per dozen (2 dozen minimum)
Specialty Dessert
- Italian Cookies – $20 per pound
- Cannoli (Small) – $32 per dozen
- Tiramisu – $75 per half tray (serves 12)
- Cheesecake – $75 (serves 16)
- Chocolate Mousse – $75 per half tray (serves 12)